Description
Wine characterizes the region - and thus also the cuisine in the restaurant of the Weinlandhof in Kleinhadersdorf. Here, regional down-to-earthness meets subtle nuances. In the stylish dining room or in the secluded guest garden, you can enjoy dishes that are characterized by high-quality ingredients and careful preparation. Seasonal specialties such as game from local forests or asparagus from the surrounding area underline the close connection to the region. Add to this a recommendation from the well-stocked wine cellar - and the evening is perfect.
Indulgence with character
In the Weinlandhof's kitchen, classics are not simply served, but interpreted in a modern way with flair. This can be seen, for example, in the tender beef with a herb crust or the homemade Maultaschen with seasonal fillings. If you prefer something lighter, choose fresh salad variations with fine dressings or a vegetarian delicacy from the creative kitchen. The wine list combines the best from the region, from Grüne Veltliners to elegant red wines. If you want to stay after dinner, you can look forward to the cozy rooms in the hotel - with a view of the rolling vineyards in the surrounding area.
